Ingredients
-
1/2
-
1/2
-
2
-
1/2
-
1/2
-
1/2
-
5
-
2
-
1/2
-
1
-
1
-
1
-
1
-
-
Directions
Tuna Casserole in Dill Sauce, A quick and easy casserole prepared in the microwave My DH and father both like this recipe and neither will eat other tuna casserole recipes Dill sauce adds a great, unique flavor Taken from Taste of Home, but we added the jalepeno , This is very good Nice change from the same old tuna casserole Very easy to put together, great for a fast weekend night meal , Made for PAC fall ’06 I don’t usually cook meals in my microwave, but this worked out pretty well I did saute the celery and zucchini beforehand, which is a personal preferance Otherwise I followed the directions Oh, I did leave out the jalapeno Don’t care for them 😉
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Steps
1
Done
|
In a Small Bowl Combine First 6 Ingredients. |
2
Done
|
in a Seperate Bowl Comibine Noodles, Tuna, Celery, and Jalepeno. |
3
Done
|
Stir in Sour Cream Mixture. |
4
Done
|
in Grease 2 Quart, Microwave Safe Dish, Pour Half of Noodle Mixture. |
5
Done
|
Cover With a Layer of Sliced Zucchini. |
6
Done
|
Repeat Layers. |
7
Done
|
Microwave on High 6-8 Minutes Uncovered. |
8
Done
|
Sprinkle With Cheese and Tomato. |
9
Done
|
Microwave 2-3 Minutes Longer. |
10
Done
|
Let Stand 3 Minutes. |