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Drunken Chicken Delight: A Flavorful Alcohol-Infused Recipe

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Ingredients

Adjust Servings:
4 boneless skinless chicken breasts
1 tablespoon butter or 1 tablespoon olive oil
1 clove garlic, crushed
1/4 cup dry sherry
1/4 cup liquid honey
1 tablespoon fresh lemon juice
1/4 - 1/2 teaspoon salt, to taste
2 green onions, cut into strips
2 carrots, julienned i usually use 3

Nutritional information

298.8
Calories
39 g
Calories From Fat
4.4 g
Total Fat
2.2 g
Saturated Fat
76.1 mg
Cholesterol
269.4 mg
Sodium
23.5 g
Carbs
1.1 g
Dietary Fiber
19.6 g
Sugars
27.9 g
Protein
133 g
Serving Size

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Drunken Chicken Delight: A Flavorful Alcohol-Infused Recipe

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    Cuisine:

    Delicious and healthy! Made as directed except that I added some chopped broccoli as it seemed the thing to do seeing all the photos. Thanks, Gerry! Made for Aussie New Zealand Recipe Swap.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Tipsy Chicken, A quick easy and delicious chicken recipe we enjoy. Special enough to serve quests. Great with a green salad and crusty bread., Delicious and healthy! Made as directed except that I added some chopped broccoli as it seemed the thing to do seeing all the photos. Thanks, Gerry! Made for Aussie New Zealand Recipe Swap., If you’re looking for a recipe thats quick, easy and very tasty, this is it! Since I had leftover veggies from another day, I sauteed some chopped shallots with the chicken but excluded the carrrots & green onions at the end. I divided the quantities in half but made no changes to the timing when cooking for 2 people. It was perfect! I found the amount of sauce to be good for us but I did thicken it while I was plating the veggies. Thanks for another winner Gerry!


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    Steps

    1
    Done

    In Pan Over Medium Heat Saute Chicken in Butter or Oil.

    2
    Done

    Add Minced Garlic Stir in Carefully, Saute Lightly.

    3
    Done

    Stir in Sherry, Honey, Lemon Juice and Salt.

    4
    Done

    Simmer Covered About 20 Minutes or Until Tender and No Pink Showing.

    5
    Done

    Add Vegetables, Cook to Tender Crisp or as You Prefer.

    6
    Done

    Place Chicken on Platter, Arrange Vegetables Around Chicken, Spoon Sauce Over Chicken.

    7
    Done

    If You Wish a Thicker Sauce Boil Sauce a Few Extra Minutes.

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