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Easy Ham And Potato Casserole

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Ingredients

Adjust Servings:
4 red potatoes, well scrubbed and sliced (not necessary to peel)
2 red onions, finely chopped
1 1/2 lbs cubed ham
1 (10 ounce) can condensed cream of celery soup, diluted according to can directions
2 tablespoons flour
2 - 4 ounces grated cheese, of choice (optional)

Nutritional information

468
Calories
126 g
Calories From Fat
14 g
Total Fat
3.7 g
Saturated Fat
128.6 mg
Cholesterol
2609.5 mg
Sodium
48.6 g
Carbs
4.9 g
Dietary Fiber
5.5 g
Sugars
35.5 g
Protein
351g
Serving Size

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Easy Ham And Potato Casserole

Features:
    Cuisine:

    This recipe comes from the financial blogger at Amazon.com. This simple casserole is extra good with cheese melted on top just before you serve it. Cheddar or Swiss cheese come to mind, but any cheese you like will work.

    • 505 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Easy Ham and Potato Casserole, This recipe comes from the financial blogger at Amazon com This simple casserole is extra good with cheese melted on top just before you serve it Cheddar or Swiss cheese come to mind, but any cheese you like will work , This recipe comes from the financial blogger at Amazon com This simple casserole is extra good with cheese melted on top just before you serve it Cheddar or Swiss cheese come to mind, but any cheese you like will work


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    Steps

    1
    Done

    Combine All Ingredients Except Cheese in a 3-1/2 Quart Crockpot. Add Salt and Pepper to Taste.

    2
    Done

    Cover and Cook on Lo Heat For 8 Hours. If You Wish to Top With Cheese, Do So at the End of the Cooking Time. Recover the Crockpot and Wait Until Cheese Gets Melty.

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    Jessa Villarreal

    Taco titan serving up authentic and mouthwatering Mexican street food.

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