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Chicken Rice Crock Pot Casserole

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Ingredients

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	4 boneless chicken breast halves, halved
	1 (10 ounce) can cream of onion soup
	10 ounces 1% low-fat milk
	1 lb baby carrots
	2 cups chicken broth
	1 cup brown rice

Nutritional information

515.5

Calories

121 g

Calories From Fat

13.5 g

Total Fat

3.9 g

Saturated Fat

94.4 mg

Cholesterol

1113.5 mg

Sodium

56.5 g

Carbs

4 g

Dietary Fiber

12.4 g

Sugars

40 g

Protein

348g

Serving Size

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Chicken Rice Crock Pot Casserole

Name: Chicken Rice Crock Pot Casserole
Prep time: 20 min
Total time: 8 h 30 min
Yield: 4-6
Cuisine: American
Ingredients: : 4; : 1; : 10; : 1; : 2; : 1

Features:

Cuisine:

American

The yummy onion soup really mixes nicely with the rest of the ingredients, and makes up nicely in the Crock Pot while you spend your day doing other things.

510 min
Serves 4
Easy

Ingredients

Directions

Chicken Rice Crock Pot Casserole, The yummy onion soup really mixes nicely with the rest of the ingredients, and makes up nicely in the Crock Pot while you spend your day doing other things , The yummy onion soup really mixes nicely with the rest of the ingredients, and makes up nicely in the Crock Pot while you spend your day doing other things

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Steps

1 Done	Place All Ingredients in Crock Pot, Except Chicken. Stir Until Mixed.
2 Done	Add Chicken Breasts, Stir.
3 Done	Cook on High All Day Until Liquid Is Absorbed, and Chicken Is Fully Cooked.