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Slow Cooker Pizza

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Ingredients

Adjust Servings:
1 1/2 lbs italian sausage
1 medium onion chopped
1 green pepper chopped
16 ounces rigatoni pasta cooked
1 7 ounce can sliced mushrooms
3 ounces pepperoni
1 16 ounce jar pizza sauce
10 ounces cheddar cheese shredded
10 ounces mozzarella cheese shredded

Nutritional information

1731.9
Calories
920 g
Calories From Fat
102.3 g
Total Fat
45.6 g
Saturated Fat
348 mg
Cholesterol
3888.6 mg
Sodium
110.4 g
Carbs
6.1 g
Dietary Fiber
17.6 g
Sugars
90.6 g
Protein
445 g
Serving Size

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Slow Cooker Pizza

Features:
  • Gluten Free
Cuisine:

This was great! I made it this past weekend. I added olives, black, and green in the last 2 hours. I also added in some fresh garlic. This was a very good and I truly enjoyed it, family loved it!

  • 53 min
  • Serves 4
  • Easy

Ingredients

Directions

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Slow Cooker Pizza, Feel free to vary the ingredients to whatever your family likes on pizza. I put only meat on mine for my family of men. It’s OOOH so good and what could be better than in the crock pot., This was great! I made it this past weekend. I added olives, black, and green in the last 2 hours. I also added in some fresh garlic. This was a very good and I truly enjoyed it, family loved it!


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Steps

1
Done

Brown Sausage and Onion. Drain.

2
Done

Layer 1/2 of Each in a Crock Pot in the Following Order: Sausage, Onion, Green Pepper, Cooked Rigatoni, Mushrooms, Pepperoni, Pizza Sauce, Cheddar Cheese, Mozzarella Cheese.

3
Done

Repeat Layers.

4
Done

Cover and Cook on Low 3 to 4 Hours.

5
Done

Keep Rigatoni Noodles Covered With Sauce So They Don't Become Dry and Crunchy.

Avatar Of Jeffrey Macdonald

Jeffrey Macdonald

Culinary artist infusing her dishes with creativity and a touch of whimsy.

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