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Shrimp With Orzo, Olives And Feta

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Ingredients

Adjust Servings:
1 lb orzo pasta
1 lb shrimp, cleaned and deveined
1 14 1/2 ounce can diced tomatoes, drained
3 ounces feta cheese, crumbled
2 tablespoons balsamic vinegar
2 tablespoons lemon juice
1/2 cup scallion, chopped
1/2 teaspoon dried oregano

Nutritional information

594.6
Calories
71 g
Calories From Fat
7.9 g
Total Fat
3.9 g
Saturated Fat
163 mg
Cholesterol
909.7 mg
Sodium
94 g
Carbs
5.3 g
Dietary Fiber
8.3 g
Sugars
34.7 g
Protein
253 g
Serving Size

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Shrimp With Orzo, Olives And Feta

Features:
    Cuisine:

    I THINK this came from the local Sunpapers, years ago -- I have been making it so long!It is quick, easy, VERY tasty, and pretty to serve, especially if you have an Italian or Greek decorated platter. Add salt and pepper to taste. You can save time and effort by using cooked shrimp, but if you have raw, first saute in a few Tbsp. of butter and olive oil.

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Shrimp With Orzo, Olives and Feta, I THINK this came from the local Sunpapers, years ago — I have been making it so long!It is quick, easy, VERY tasty, and pretty to serve, especially if you have an Italian or Greek decorated platter. Add salt and pepper to taste. You can save time and effort by using cooked shrimp, but if you have raw, first saute in a few Tbsp. of butter and olive oil., Delicious dinner, delicious meal! Yestarday I made my family very happy with this!
    I prepared the shirmps as Justjan said, as I preffere to use raw shrimps and I have always some in the freezer.
    I prepared it as described using canned tomatoes and but I can imagine that fresh tomatoes seeded and diced would be very tasty as well.
    I loved the combination of feta with shrimps with the hebs! Thanks a lot for this recipe!


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    Steps

    1
    Done

    Cook Orzo According to Directions, Drain Well.

    2
    Done

    in a Large Serving Bowl, Combine Shrimp, Tomatoes, Cheese, Vinegar, Lemon Juice, Scallions, Oregano, Salt and Pepper.

    3
    Done

    Toss Well.

    4
    Done

    Add Orzo and Stir to Mix.

    5
    Done

    Garnish With Kalamata Olives, If Desired.

    Avatar Of Evelyn Scott

    Evelyn Scott

    Grill master known for cooking up perfectly seared meats with mouthwatering flavors.

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