Ingredients
-
3
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
Directions
The Must Appetizer for Every Party, Super Easy Super Good, I have made these for every party and every loves them super easy, super good , Making half of this recipe was another test-run kind of thing for me, since I wanted to taste them before making a full batch or more for one of the monthly groups I host, & believe me, they’ll definitely be made for just such an occasion! Loved the taste of the salty bacon along with the chicken, & they’ll make a wonderful addition to my finger food buffet! Thanks for sharing the recipe! [Made & reviewed for one of my adopted chefs in this Spring’s Pick A Chef event], I have made these for every party and every loves them super easy, super good
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Cut Each Chicken Breast Into 1 Inch Pieces Give or Take. |
2
Done
|
Shake Pieces in Flour. |
3
Done
|
Cut 1 Pound Bacon Into Three Sections. |
4
Done
|
Wrap Chicken With Bacon (toothpick). |
5
Done
|
Cook at 350 For 25 Minutes. |
6
Done
|
Then Broil For Acouple Minutes to Get Bacon Crispy. |
7
Done
|
Dunk in Sweet Baby Rays and Enjoy. |