Ingredients
-
750
-
1
-
2
-
1
-
2
-
2
-
1/4
-
2 - 3
-
1/4
-
1
-
-
500
-
2 - 3
-
1 - 2
-
1 - 2
Directions
Lamb Sticks With Herb Yoghurt Dip, These Lamb Sticks are really beautiful! And the Herb Yoghurt Dip is a wonderful ‘condiment’ to go with the lamb We have these as an appetizer before having a BBQ Both the sticks and the dip can be prepared a day ahead
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Steps
|
1
Done
|
Combine Lamb, Onion, Garlic, Wine, Spices and Herbs in Bowl. |
|
2
Done
|
Mix Well. |
|
3
Done
|
Shape Enough Mixture (about 1 Tablespoon) Around 1 End of the Skewers. |
|
4
Done
|
Refrigerate. |
|
5
Done
|
Just Before Serving: Grill Sticks on Bbq Until Well Browned All Over and Cooked Through. |
|
6
Done
|
Herb Yoghurt Dip: Combine All Ingredients in Bowl and Mix Well. |
|
7
Done
|
Serve Lamb Sticks With the Herb Yoghurt Dip. |
|
8
Done
|
Tip: If You Wet the Skewers Before Barbecuing, They Will not Burn. |
