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Lebanese Chicken With Rice

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Ingredients

Adjust Servings:
3 tablespoons olive oil
4 boneless skinless chicken thighs
2 diced onions
300 g ground beef or 300 g ground lamb
1 tablespoon minced garlic
2 teaspoons ground cinnamon
1 teaspoon ground allspice
1/4 teaspoon ground cayenne pepper or 1/4 teaspoon hot chili flakes
3/4 teaspoon salt
1 1/2 cups long grain rice
3 cups hot stock (you can use 3 beef or chicken stock cubes, if so omit the salt)
2 tablespoons pine nuts
2 tablespoons minced parsley

Nutritional information

646
Calories
248 g
Calories From Fat
27.6 g
Total Fat
6.9 g
Saturated Fat
108.3 mg
Cholesterol
552.4 mg
Sodium
63.7 g
Carbs
2.7 g
Dietary Fiber
2.7 g
Sugars
33.8 g
Protein
193g
Serving Size

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Lebanese Chicken With Rice

Features:
    Cuisine:

    Easy to make. Family liked it. The perfect amount of spices.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Lebanese Chicken With Rice, A delicious one-pot wonder which keeps for several days and is just as delicious cold , Easy to make Family liked it The perfect amount of spices , Why cant there be a link to print these recipes? I want to keep them and working off my phone is a challenge


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    Steps

    1
    Done

    Heat the Olive Oil Over High Heat in a Pan.

    2
    Done

    Saut the Chicken on Both Sides Until Golden Brown.

    3
    Done

    Remove the Chicken from the Pan and Set Aside.

    4
    Done

    Add the Onion and Ground Beef to the Same Hot Pan.

    5
    Done

    Cook Until the Onions and Meat Is Beginning to Brown, Then Add the Garlic and Cook Another Minute or Two.

    6
    Done

    Add the Cinnamon, Allspice, Cayenne Pepper (or Chilli Flakes) and Salt; Saut Two Minutes While Stirring.

    7
    Done

    Stir in the Rice Making Sure That It Is Fully Covered With the Oil and Spices, Place the Chicken in the Rice.

    8
    Done

    Add the Pine Nuts.

    9
    Done

    Pour in the Stock or Water and Cover. Cook Slowly For About Half an Hour. Stir Occasionally and as You Do So Allow the Chicken to Break Up. You May Need to Add Extra Hot Water If the Rice Gets a Little Dry.

    10
    Done

    Remove the Pan from the Heat and Sprinkle With Minced Parsley.

    Avatar Of Landon Rivera

    Landon Rivera

    Taco titan creating unique and flavorful fillings for his dishes.

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