Ingredients
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3 - 4
-
1/4
-
1/4
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Chinese Crockpot Pork Ribs, My hubby and I really like these ribs. When I made these used Country Style Ribs, doubled the sauce and used the Orange Marmalade. This recipe came from 31 Delicious & Nutritious Crockpot Pork., My hubby and I really like these ribs. When I made these used Country Style Ribs, doubled the sauce and used the Orange Marmalade. This recipe came from 31 Delicious & Nutritious Crockpot Pork.
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Steps
|
1
Done
|
Combine Soy Sauce, Marmalade, Ketchup and Garlic. |
|
2
Done
|
Brush All Over the Ribs. |
|
3
Done
|
Place in a Crockpot and Pour Remaining Sauce Over All. |
|
4
Done
|
Cover and Cook on Low at Least 10 Hours. Note: Cooking For 12 Hours the Meat Falls Off the Bones. |
