Ingredients
-
2
-
2
-
1/2
-
4
-
2
-
4
-
1/2
-
1/2
-
1
-
1
-
-
-
-
-
Directions
Crock Pot Swiss Steak, , Can use a t-bone steak instead of a round steak?, use green pepper instead of carrots :
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Steps
|
1
Done
|
Heat the Oil in a Skillet, Then Coat the Steak With Flour and Brown in the Oil. |
|
2
Done
|
Remove the Steak from the Skillet and Drain. |
|
3
Done
|
Place the Potatoes, Carrots and Onion in the Bottom of the Crock-Pot. |
|
4
Done
|
Place the Steak on Top of the Vegetables and Sprinkle With Salt and Pepper. |
|
5
Done
|
Pour the Tomatoes and Tomato Sauce Over the Meat. |
|
6
Done
|
Cover; Cook on Low For 10 Hours or on High For 6 Hours. |
