Ingredients
-
6
-
4
-
5
-
1
-
1/2
-
1
-
1/2
-
1/2
-
-
-
-
-
-
-
Directions
Apple & Carrot Casserole, From Light Cooking A side dish that’s not only good, but good for you , I really liked the combination of the apple and carrot I wasn’t so sure about the topping though Maybe I put a bit too much flour on as some of it just stayed as it was and didn’t get soaked up whilst in the oven However I don’t want to sound too negative as it was a good recipe! Thanks , From Light Cooking A side dish that’s not only good, but good for you
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Cook Carrots in Boiling Water 5 Minutes or Until Tender; Drain. |
|
3
Done
|
Layer Carrots and Apples in Lge Casserole. |
|
4
Done
|
Mix Flour, Brown Sugar and Nutmeg in Small Bowl; Sprinkle Over Carrots and Apples. |
|
5
Done
|
Dot With Margarine and Add Orange Juice and Sprinkle With Salt. |
|
6
Done
|
Bake 30 Minutes or Until Apples Are Tender. |
