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Broccoli Chicken Casserole

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Ingredients

Adjust Servings:

	1 - 2 lb frozen broccoli
	2 cups cooked chicken, cubed
	2 (10 3/4 ounce) cans cream of chicken soup
	1 cup mayonnaise
	1 1/2 teaspoons lemon juice
	1/2 teaspoon curry powder
	grated cheese, for topping
	breadcrumbs, for topping

Nutritional information

512.5

Calories

300 g

Calories From Fat

33.4 g

Total Fat

6.6 g

Saturated Fat

80 mg

Cholesterol

1495.8 mg

Sodium

30.7 g

Carbs

3.5 g

Dietary Fiber

6.1 g

Sugars

24.9 g

Protein

225g

Serving Size

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Broccoli Chicken Casserole

Name: Broccoli Chicken Casserole
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4-6
Cuisine: American
Ingredients: : 1 - 2; : 2; : 2; : 1; : 1 1/2; : 1/2

Features:

Cuisine:

American

This was AMAZEBALLS!!! I made this for the family and throughout the dinner, you just heard yums and sounds of happiness. I'd say compliments to the chef but this recipe takes that top spot. A few things I changed only because of eating habits: I cooked the chicken in coconut oil which didn't give it a sweeter taste, but it definitely came out better than boiling it, or using typical cooking oils, used steamed broccoli because it's what I had, and added a bit of onion (not a lot) and that was it. It's SO good! I"m definitely saving this recipe for future use!

65 min
Serves 4
Easy

Ingredients

1 - 2
2
2
1
1 1/2
1/2

Directions

Broccoli Chicken Casserole, Easy casserole to make , Easy casserole to make

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Steps

1 Done	Preheat Oven to 350f.
2 Done	For Sauce Combine Soup, Mayo, Lemon Juice and Curry Powder in a Bowl.
3 Done	in Bottom of 13x9x2-Inch Baking Dish Layer Frozen Broccoli, Chicken, and Sauce.
4 Done	Sprinkle With Grated Cheese and Breadcrumbs.
5 Done	Bake For 30 Minutes.
6 Done	Can Be Eaten Plain or on Top of Rice.