Ingredients
-
2
-
1/2
-
1/4
-
1/2
-
1
-
1 1/2
-
3
-
-
-
-
-
-
-
-
Directions
Mrs Mckenzie’s Chocolate No Bake Cookies, I thought for sure this recipe would be here on Zaar but I couldn’t find it My mom got this recipe from an old family friend way back in the early 1960s It’s a family favorite that I’ve made so many times that I don’t even need to use a recipe any more it’s memorized!, Creamy and yummy! I loved the addition of evaporated milk! I added a bit extra oatmeal , I made these because I was out of peanut butter Yuck! I wish I didn’t waste the time and ingredients for this recipe The evaporated milk gave these a nasty flavor Personally I think having the peanut butter in these makes the cookie I’ll stick to the recipe I have
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Steps
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1
Done
|
In a Large Saucepan, Mix Together Sugar, Butter, Cocoa, Milk, and Salt. |
|
2
Done
|
Bring to a Boil Over Medium High Heat and After the Mixture Comes to a Boil, Cook For 2 Minutes (time It). |
|
3
Done
|
Remove from Heat and Stir in Vanilla (be Careful B/C the Vanilla Will Make the Chocolate Mixture Splutter a Bit). |
|
4
Done
|
Quickly Stir in Oats and Then Drop by Teaspoons-Full Onto Waxed Paper Covered Newspaper (if You Don't Have Newspaper, Waxed Paper Covered Baking Sheet Is Fine). |
|
5
Done
|
Let Cool Before Eating, If You Can. |
|
6
Done
|
Be Careful not to Lick the Spoon Before the Chocolate Mixture Cools -- You Can Burn Your Tongue. :). |
