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Gordon Ramsays Sticky Lemon Chicken

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Ingredients

Adjust Servings:
1 lb chicken leg, about 8-10
salt and pepper
4 tablespoons olive oil
2 tablespoons soy sauce
3 - 4 tablespoons honey
1 head garlic, each clove sliced in half
1 whole lemon, sliced
1/4 - 1/3 cup water
1 tablespoon thyme
1/4 cup fresh parsley or 2 tablespoons dried parsley

Nutritional information

413.1
Calories
246 g
Calories From Fat
27.4 g
Total Fat
5.8 g
Saturated Fat
94.2 mg
Cholesterol
598.7 mg
Sodium
20.1 g
Carbs
1 g
Dietary Fiber
13.6 g
Sugars
22.8 g
Protein
133g
Serving Size

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Gordon Ramsays Sticky Lemon Chicken

Features:
    Cuisine:

    Is it healthy ????

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Gordon Ramsay’s Sticky Lemon Chicken, I found this recipe on a youtube video of Gordon Ramsey making this on one of his British cooking shows These turned out pretty good and the flavors are fantastic! You can watch the video if that would be helpful! In it, he used whole chicken legs/thighs still attached together I only had Chicken legs and they turned out great! You could probably use the bone-in chicken thighs This is very easy and the lemon aroma will make your home smell so heavenly!, Is it healthy ????


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    Steps

    1
    Done

    In a Large Skillet Pan, Add the Oil to Med/High Heat. Season the Chicken Well With Salt and Pepper. Add the Chicken to the Skillet and Cook For About 5-6 Minutes, Turning Each Piece.

    2
    Done

    Add the Garlic Cloves, Soy Sauce, and Honey to the Pan, Making Sure to Get All the Chicken in the Sauces. Coninue to Cook For a 5 Minutes.

    3
    Done

    Add the Water and Lay the Slices of Lemon on Top of the Chicken in the Pan. Put a Lid on the Pan and Continue to Cook For About 10-15 Minutes.

    4
    Done

    Season the Chicken With Thyme and Parlsey. Continue to Cook Until the Chicken Cooked Through and No Longer Pink.

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    Omar Smith

    Artisan bread maker baking up crusty and flavorful loaves with care and skill.

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