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Ranch Roasted Potatoes

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Ingredients

Adjust Servings:

	2 lbs small red potatoes, quartered
	1/4 cup vegetable oil
	1 (1 ounce) packet hidden valley ranch dressing mix (seasoning and salad mix)

Nutritional information

295.2

Calories

124 g

Calories From Fat

13.8 g

Total Fat

1.8 g

Saturated Fat

0 mg

Cholesterol

13.6 mg

Sodium

39.7 g

Carbs

5 g

Dietary Fiber

1.8 g

Sugars

4.6 g

Protein

160 g

Serving Size

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Ranch Roasted Potatoes

Name: Ranch Roasted Potatoes
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4-6
Cuisine: American
Ingredients: : 2; : 1/4; : 1

Features:

Cuisine:

American

used baby red potatoes for this and just halved them since they were small enough. They were so flavorful! Super easy to make too, which makes it even better.

65 min
Serves 4
Easy

Ingredients

Directions

Ranch Roasted Potatoes,Delicious, delightful, delectable – and soooo easy. Recipe compliments of Hidden Valley.,used baby red potatoes for this and just halved them since they were small enough. They were so flavorful! Super easy to make too, which makes it even better.

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Steps

1 Done	Preheat Oven to 450f.
2 Done	Place Potatoes in a Resealable Plastic Bag and Add Oil, Seal Bag.
3 Done	Toss to Coat, Add Salad Dressing Mix and Toss Again Until Coated.
4 Done	Bake in an Ungreased Baking Pan For 35 Minutes or Until Potatoes Are Brown and Crisp.