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Rotel Nachos

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Ingredients

Adjust Servings:

	2 lbs ground beef
	1 (32 ounce) package velveeta cheese (cubed)
	1 (28 ounce) can rotel (drained)
	taco seasoning (spanish gardens)
	tortilla chips
	sour cream (optional)

Nutritional information

1196.1

Calories

751 g

Calories From Fat

83.5 g

Total Fat

45.6 g

Saturated Fat

333.4 mg

Cholesterol

4303.3 mg

Sodium

29.1 g

Carbs

0 g

Dietary Fiber

18.1 g

Sugars

80 g

Protein

433g

Serving Size

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Rotel Nachos

Name: Rotel Nachos
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4-6
Cuisine: American
Ingredients: : 2; : 1; : 1

Features:

Cuisine:

American

I love this recipe! It's simple yet delicious. My step-mom used to make this recipe when I was younger...I think she got it off the back of velveta cheese package? Anyways, I'm always looking for super simple & yummy recipes...this is it. I actually add little bit of milk to make it creamier for pouring over chips.

65 min
Serves 4
Easy

Ingredients

Directions

Rotel Nachos, We have been making this since I was a kid My fiance loves it as well You can add sour cream to the top if you like , I love this recipe! It’s simple yet delicious My step-mom used to make this recipe when I was younger I think she got it off the back of velveta cheese package? Anyways, I’m always looking for super simple & yummy recipes this is it I actually add little bit of milk to make it creamier for pouring over chips , We have been making this since I was a kid My fiance loves it as well You can add sour cream to the top if you like

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Steps

1 Done	Brown Beef, Drain.
2 Done	Stir in Velveeta and Rotel, Melt.
3 Done	Add Taco Seasoning to Your Taste.
4 Done	Use as a Dip or Pour Over Chips.
5 Done	Add Sour Cream If Desired.