Ingredients
-
16
-
1
-
4
-
2 - 3
-
24
-
2
-
10
-
2
-
-
-
-
-
-
-
Directions
Blackened Chicken with Penne Pasta, I had this dish at a local restaurant The waitress quickly told me the ingredients and I experimented with the amounts It tastes very close to the original dish (good thing, the restaurant is no longer open) I like spicy dishes and this is good Enjoy!, This was really fantastic Thanks for sharing this great recipe
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Cook Pasta, Drain. |
2
Done
|
Place Back Into Pot With Tomatoes, Peas and Pine Nuts. |
3
Done
|
Place Cut Up Chicken in Bowl. |
4
Done
|
Sprinkle With 2 Tb Cajun Seasoning Over Chicken (mix Through Chicken). |
5
Done
|
Heat Margaine in Nonstick Skillet Over Medium Heat Until Hot, Add Chicken and Cook Until No Longer Pink. |
6
Done
|
Combine Whipping Cream and Remaining Cajun Seasoning. |
7
Done
|
Pour Over Chicken and Continue Cooking (low Heat) Until Warmed Through. |
8
Done
|
Pour Chicken and Sauce Over Pasta and Vegetables, Cook Until Completely Warmed Through. |