Ingredients
-
1
-
1
-
2
-
1
-
1/4
-
-
-
1
-
16
-
1 - 2
-
-
-
-
-
Directions
Easy Tater Tots -Topped Casserole, This recipe came from a friend a long time ago when my DS was younger, after he came home and raved about how good it was, I have been making it ever since It is very easy to make, and very tasty too, you can use any flavor of condensed cream soup for this , Fantastic! It’s all I can do to make it only once a month so we don’t get tired of it Wouldn’t change a thing!, We liked it, but hubby said it wasn’t something that he would like to eat all the time
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Set Oven to 400 Degrees. |
|
2
Done
|
Butter a 12x8 Baking Dish. |
|
3
Done
|
in a Skillet, Cook Onion, Garlic, Celery With the Ground Beef Over Medium Heat, Until the Meat Is No Longer Pink, and Veggies Are Tender; Drain, Then Stir in Grated Parmesan Cheese. |
|
4
Done
|
Season With Salt and Pepper and Cayenne (if Using). |
|
5
Done
|
Spoon Mixture Into Dish. |
|
6
Done
|
Spread Soup Over Meat Mixture. |
|
7
Done
|
Top With Tater Tots. |
|
8
Done
|
Bake at 400 Degrees For 40 Mins, or Until Bubbly. |
|
9
Done
|
Sprinkle With Cheese; Bake 5 Minutes Longer, or Until Cheese Is Melted. |
