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One And One Casserole

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Ingredients

Adjust Servings:
1 lb lean ground beef
1 cup raw white rice
1 (2 ounce) package dry onion soup mix
1 (10 3/4 ounce) can cream of mushroom soup
1 cup water
1 cup sliced green onion (optional)

Nutritional information

477
Calories
145 g
Calories From Fat
16.1 g
Total Fat
5.7 g
Saturated Fat
73.7 mg
Cholesterol
1753.1 mg
Sodium
52.1 g
Carbs
2.2 g
Dietary Fiber
1.8 g
Sugars
28.1 g
Protein
223g
Serving Size

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One And One Casserole

Features:
    Cuisine:

    This was so easy and delicious! used brown rice and added a can of kidney beans. I couldn't stop picking at it after we ate dinner. It does make alot for 2 people so I froze the rest for future easy dinners. YUM!

    • 85 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    One and One Casserole, Could it get any easier?? All ingredients go in uncooked, layered and baked That’s it! Great time saver Just add a vegetable or salad , This was so easy and delicious! used brown rice and added a can of kidney beans I couldn’t stop picking at it after we ate dinner It does make alot for 2 people so I froze the rest for future easy dinners YUM!, We made this for dinner the other night and the rice wasnt cooked all the way through I would definitely stir it next time in the middle of cooking Other than that, very easy Thanks for sharing!


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    Steps

    1
    Done

    Crumble the Raw Ground Beef in a 2 1/2 Quart Casserole.

    2
    Done

    Sprinkle the Raw Rice and Dry Soup Mix Over Beef.

    3
    Done

    Blend the Cream of Mushroom Soup and Water Together and Pour Over the Rice.

    4
    Done

    Sprinkle Green Onions Over the Top If Using or Save Some to Use as a Garnish When Serving.

    5
    Done

    Cover and Bake For One Hour at 350 Degrees.

    6
    Done

    Note: You Can Stir the Casserole After 30 Minutes If Desired, but It Is not Necessary.

    Avatar Of Lincoln Holloway

    Lincoln Holloway

    Comfort food connoisseur dedicated to sharing hearty and soul-warming recipes.

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