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Easy Homemade Tandoori Chicken Recipe

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Ingredients

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	1/2 cup plain yogurt
	1/2 cup lemon juice (2 lemons)
	1 small onion, grated
	3 large garlic cloves, crushed
	2 teaspoons chili powder
	2 teaspoons coriander
	2 teaspoons cumin
	2 teaspoons salt
	1 teaspoon ground ginger
	1 roasting chickens, cut up or 2 split rock cornish game hens

Nutritional information

203.9

Calories

118 g

Calories From Fat

13.2 g

Total Fat

4 g

Saturated Fat

57.5 mg

Cholesterol

1252.2 mg

Sodium

7.5 g

Carbs

1.1 g

Dietary Fiber

3.1 g

Sugars

14.5 g

Protein

107g

Serving Size

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Easy Homemade Tandoori Chicken Recipe

Name: Easy Homemade Tandoori Chicken Recipe
Prep time: 20 min
Total time: 1 h 30 min
Yield: 4-6
Cuisine: American
Ingredients: : 1/2; : 1/2; : 1; : 3; : 2; : 2; : 2; : 2; : 1; : 1

Features:

Cuisine:

American

Absolutely Fantastic! Even my son liked it, and he is not often fond of Indian spices. We grilled the chicken and it was very tender and crispy. I think I'll try baking it next time, because I will be making this again real soon. Thank you for this recipe!

90 min
Serves 4
Easy

Ingredients

Directions

Tandoori-Style Chicken, Posted for Zaar World Tour 2 India recipes Best if marinated for 4 hours to overnight , Absolutely Fantastic! Even my son liked it, and he is not often fond of Indian spices We grilled the chicken and it was very tender and crispy I think I’ll try baking it next time, because I will be making this again real soon Thank you for this recipe!

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Steps

1 Done	Mix All Ingredients Together in a Glass Dish or Plastic Bag. Close Tight and Refrigerate, Turning Occasionally, 4 Hours or Overnight.
2 Done	Place Chicken, Skin Side Up 5-7 Inches from Medium Hot Coals. Grill 50-60 Minutes or Until Done. Turn Every 10-15 Minutes.
3 Done	or Cook at 350 For 45- 60 Minutes.