Ingredients
-
1
-
1
-
1/2
-
2
-
2
-
1
-
1
-
1
-
-
-
-
-
-
-
Directions
Shrimp and Rice Casserole (Or Crawfish), This is not spicy I usually use the mild Rotel tomatoes BUT when I double this use one mild and one hot Rotel , A very good jambalaya-like recipe, and so easy to put together before baking the casserole I only had 1 lb of shrimp, instead of two No problem, we still had plenty of shrimp in each serving Next time, I’ll add the shrimp to cook for a few minutes when the casserole is nearly done The shrimp were tasty, but seemed a little bit overcooked Thanks for sharing the recipe It will be made again , This is not spicy I usually use the mild Rotel tomatoes BUT when I double this use one mild and one hot Rotel
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Saute Onions and Bell Pepper in Butter Until Soft. |
|
2
Done
|
Combine All Ingredients and Mix Well. |
|
3
Done
|
Pour in Ungreased Baking Dish. |
|
4
Done
|
Cover With Foil and Bake at 325f For 1 Hour, but During the Last 15 Minutes Remove Foil. |
