Ingredients
-
1
-
12 - 15
-
1/2
-
2
-
1
-
2
-
1/2
-
1/2
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Cook Pasta According to Package Directions; Set Aside. |
|
2
Done
|
Cook Bacon in Large Skillet Over Medium Heat Until Crisp; Remove Bacon; Reserve 2 T. |
|
3
Done
|
Drippings in Skillet. |
|
4
Done
|
Crumble Bacon and Set Aside. |
|
5
Done
|
Saute Sliced Mushrooms and Garlic in Reserved Drippings 3 Minutes or Until Tender. |
|
6
Done
|
Stir in Pasta, Parmesan Cheese, Whipping Cream, and Pepper; Simmer Over Medium-Low Heat Until Sauce Is Thickened, Stirring Often. |
|
7
Done
|
Stir in Bacon and Green Onions; Serve Immediately. |
