Ingredients
-
1
-
3
-
1
-
1
-
2
-
6 - 8
-
2
-
4
-
-
1
-
-
-
-
-
Directions
Happiness Shows Through Your Tears when You Eat This Chicken,Want to spread some happiness around? Then, make this chicken and serve it with some naan/rotis. You’ve hit the spot! This is spicy, so for those who love spicy food, like some special person I adore (secret!), this one’s the recipe;)! Oh and be prepared to have some tissue on hand because if they find this too hot, they’ll soon be crying. However, they will still have that chicken! That’s the power of the chicken.,This has become my specialty, and everyone begs me to make it! It is a great introduction for people to Indian food. It also taste great with yogurt.,I loved this recipe, really simple and easy to make. I made another version in which I did not have mint, instead I added 4 tbsp of diced tomatoes. The end result was curry with a flavor ever so different, but it went down really well!!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Heat Oil in a Non-Stick Wok. |
|
2
Done
|
Once It Is Hot, Add the Ginger-Garlic Paste to It. |
|
3
Done
|
Saute the Same For 1 Minute. |
|
4
Done
|
Then, Throw in With Alot of Good Cheer and Love in Your Heart{for You Should Be Happy When You Cook and Send Those Feelings to the Food Being Cooked, I Believe},the Spring Onions, Green Chillies, Salt and the Chicken Pcs. |
|
5
Done
|
Cover and Cook on Medium Flame, Stirring Occasionally as You Cook the Chicken. |
|
6
Done
|
Once the Chicken Is Cooked and Dry, Add the Lime Juice, Garam Masala Powder, Corriander and Mint Leaves. |
|
7
Done
|
Cook For 2-3 Minutes. |
|
8
Done
|
Serve Hot With Rotis or Naan Bread. |
|
9
Done
|
Enjoy! |
