Ingredients
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1/4
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1/4
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1/2
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1/4
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1
-
6 - 8
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-
-
-
-
-
-
-
-
Directions
Sweet and Sour Barbecue Pork Chops,This recipe was in our Town’s newspaper and was delicious. It can be made with Chicken or Ribs too.,My family and I really enjoyed this.
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Steps
1
Done
|
You Can Use 6 Medium Size Chops or 8 Smaller Ones to Make This. |
2
Done
|
Mix the First Five Ingredients Together and Pour Over Pork Chops. |
3
Done
|
Cover and Let Simmer For About One Hour; Uncover and Turn Up the Heat Until Sauce Is Thick. |
4
Done
|
Watch This Closely Because the Sauce Will Go from Very Thin to Thick Quickly. |
5
Done
|
Turn Chops About Every 15 Minutes. |
6
Done
|
I Made the Sauce and Used Boneless Chicken Breast. I Baked This in a 400 Degree Oven For 45 Minutes and Thicken the Sauce With a Little Corn Starch. |