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Cream Cheese Won-Tons

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Ingredients

Adjust Servings:
1 (8 ounce) package cream cheese
2 teaspoons mayonnaise
1 medium onion
12 ounces crab
48 egg roll wraps
frying oil

Nutritional information

117.5
Calories
20 g
Calories From Fat
2.3 g
Total Fat
1.1 g
Saturated Fat
12.3 mg
Cholesterol
219.4 mg
Sodium
19 g
Carbs
0.6 g
Dietary Fiber
0.1 g
Sugars
4.8 g
Protein
46g
Serving Size

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Cream Cheese Won-Tons

Features:
    Cuisine:

    Tried this recipe and my husband loved it. I know he misses his dairy food, because I'm lactose intolerant. So I made a lot and freeze the rest. So whenever he feels like have a crunchy cheesy snack. I can just throw this into the oven. Just spray a little oil on the won ton before baking.

    • 45 min
    • Serves 48
    • Easy

    Ingredients

    Directions

    Share

    Cream Cheese Won-Tons, My Family really enjoyed these They were so crisp and taste closely to those you get at the Chinese resteraunt My boyfriend hates crab, but loved these , Tried this recipe and my husband loved it I know he misses his dairy food, because I’m lactose intolerant So I made a lot and freeze the rest So whenever he feels like have a crunchy cheesy snack I can just throw this into the oven Just spray a little oil on the won ton before baking , OH my! I just realized that I forgot to add the mayonaise! This after making half of it already! Hmm Well perhaps that would’ve made it better! I added about 3 more ounces of cream cheese because I didn’t think it had enough I would probably cut the amount of onions down by as much as half I thought they were a bit overpowering I’d like to make this again, the right way! Regardless of all my faults, they still turned out pretty good 😀


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    Steps

    1
    Done

    Heat Oil in Large Sauce Pan.

    2
    Done

    Mince Crab and Onion Together.

    3
    Done

    Mix Ingredients All Together Leaving Wraps to the Side.

    4
    Done

    Drop 1 Teaspoons in Center of Won-Ton Wrap.

    5
    Done

    Fold Over Won-Ton Corners and Hold Together With a Little Drop of Water.

    6
    Done

    Place in Oil Until Golden Brown.

    Avatar Of Danielle Lopez

    Danielle Lopez

    Taco extraordinaire with a passion for creating bold and flavorful fillings.

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