Ingredients
-
1
-
3
-
5
-
2
-
1
-
1
-
4
-
1
-
-
-
-
-
-
-
Directions
6 Week Granola Muffins, OMG! i went to my grandma’s yesterday (shes a WONDERFUL cook and baker) and she dug out this oooooooold recipe for these muffins we went to the store to pick the ingredients up and then we stirred up a batch and baked a dozen of them, THEY ARE HEAVENLY! this makes a large batch but the awesome thing is that the batter can be kept in the refrigerator for up to 6 wks! so you can have fresh baked muffins whenever you feel like it, with hardly any fuss at all!!! YAY!!!!!, My grandmother, Honey as we called her, used to make these for us when I was a child We LOVED them, still do! She called them 6 Weeks Muffins because that’s how long the batter will keep in the refrigerator She has since passed on and had passed down this recipe to us Honey used Raisin Bran or regular bran flakes instead of the granola in this recipe My mother makes a fantastic granola with dried blueberries, cranberries, almonds and coconut that is also delicious in this recipe Thanks for posting!, My grandmother, Honey as we called her, used to make these for us when I was a child We LOVED them, still do! She called them 6 Weeks Muffins because that’s how long the batter will keep in the refrigerator She has since passed on and had passed down this recipe to us Honey used Raisin Bran or regular bran flakes instead of the granola in this recipe My mother makes a fantastic granola with dried blueberries, cranberries, almonds and coconut that is also delicious in this recipe Thanks for posting!
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Steps
1
Done
|
Mix Together the Granole, Sugar, Flour and Baking Soda. |
2
Done
|
Set Aside. |
3
Done
|
Mix Together the Vegetable Oil, Buttermilk and Eggs. |
4
Done
|
Add the Dry Ingredients Gradually Just Until Moistened. |
5
Done
|
Pour Into Lined Cupcake Tins, Filling Each About 2/3 Full. |
6
Done
|
Drop 4 Berries Into Each Cupcake Cup and Use a Fork to Push Berries Down Into the Batter Until Covered. |
7
Done
|
Bake at 350 For 18-20 Minutes or Until a Toothpick Inserted in the Center of a Muffin Comes Out Clean. |