Ingredients
-
1/2
-
1/2
-
1
-
2
-
1
-
4
-
4
-
2
-
1
-
1/2
-
-
1/2
-
1
-
2
-
1 1/2
Directions
Mocha Brownies With Coffee Frosting, I love this recipe because it is easy to mix up, I usually have everything on hand and they taste woooonderful The frosting is optional , You know when you walk into a Starbucks and that coffee smell hits you, you can almost taste it? Well this is literally it!!! Superb recipe Followed it to a t and they came out so moist and so fudgy I added chocolate chips into mine to make it even cholocatier, if that’s even a word My family loved it and it’s been added to my desktop favorite bookmarks I will definitely be making these again Thank you for sharing your recipe!
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Steps
|
1
Done
|
Preheat Oven to 350f Grease a 13x9 Inch Pan. |
|
2
Done
|
Melt Shortening and Butter Over Low Heat or in the Microwave. |
|
3
Done
|
Remove from Heat and Add Cocoa, Blend Well. |
|
4
Done
|
Add Sugar and Mix Well. |
|
5
Done
|
Dissolve Instant Coffee in Hot Water and Mix Into Creamed Mixture. |
|
6
Done
|
Add Eggs One at a Time, Beat Well, by Hand, After Each Addition. |
|
7
Done
|
Stir in Vanilla, Flour, and Salt. |
|
8
Done
|
Do not Over Beat! |
|
9
Done
|
Bake 25-30 Minutes. |
|
10
Done
|
Cool Completely Before Frosting. |
|
11
Done
|
For Frosting, Cream Butter and Vanilla. |
|
12
Done
|
Add Powdered Sugar and Mix in Well on Medium Speed. |
|
13
Done
|
Dissolve Instant Coffee in Milk and Add to Mixture. |
|
14
Done
|
Beat on High Until Light and Fluffy. |
