Ingredients
-
3
-
1
-
1/2
-
1
-
2
-
1
-
1/4
-
1
-
1/2
-
-
-
-
-
-
Directions
Two Sisters’ Chicken Salad, I hope you enjoy this recipe from the Court of Two Sisters in New Orleans Prep time includes time to chill , Made as posted without the grapes Had 2 leftover rotisserie breasts, so that added extra flavor DH and I had for dinner with just enough for lunch the next day There was a nice crunch, and the oranges added just the right sweetness ! Thanks for posting, Bev , This is fabulous and so easy to make! I love the Mandarin Oranges in it! Made according to the instructions and served with lettuce and croissant rolls for a light summer evening meal
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Steps
1
Done
|
In a Large Salad Bowl Blend Together Chicken, Celery, Onions, Salt, Lemon Juice, and Grapes. Refrigerate 4 Hours or Overnight. |
2
Done
|
Just Prior to Serving Add Mayonnaise, Oranges, and Almonds, Tossing Gently to Avoid Breaking the Oranges. |
3
Done
|
Serve on Leaves of Romaine or Boston Lettuce or Scoop Generously Into a Avocado Half. |
4
Done
|
Serves 4 Large Portions or 8 Smaller Ones. |