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Honey Dijon Mustard Dip

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Ingredients

Adjust Servings:

	1 cup yogurt cheese or 1 cup light sour cream
	2 tablespoons honey, liquid
	2 tablespoons dijon mustard
	3 green onions, chopped
	1 tablespoon fresh parsley
	2 teaspoons lemon juice

Nutritional information

33.2

Calories

2 g

Calories From Fat

0.3 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

70.3 mg

Sodium

8.1 g

Carbs

0.5 g

Dietary Fiber

7.2 g

Sugars

0.5 g

Protein

186g

Serving Size

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Honey Dijon Mustard Dip

Name: Honey Dijon Mustard Dip
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 5
Cuisine: American
Ingredients: : 1; : 2; : 2; : 3; : 1; : 2

Features:

Cuisine:

American

Very Good recipe! Had a nice tangy zip but still had a little sweetness. I did heat the dip as we were using it on "Herb Stuffed Pork Tenderloin" (which will be posted soon) and it was a wonderful addition. Thanks Dancer^ for posting this.

25 min
Serves 5
Easy

Ingredients

Directions

Honey Dijon Mustard Dip, , Very Good recipe! Had a nice tangy zip but still had a little sweetness I did heat the dip as we were using it on Herb Stuffed Pork Tenderloin (which will be posted soon) and it was a wonderful addition Thanks Dancer^ for posting this

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Steps

1 Done	In a Food Processor or Blender, Combine Yogurt Cheese or Light Sour Cream, Liquid Honey, Dijon Mustard, Green Onions, Parsley and Lemon Juice; Blend Until Smooth.
2 Done	Chill Before Serving.