Ingredients
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1
-
1/2
-
-
2
-
3
-
-
-
-
-
-
-
-
-
-
Directions
Easy Low/Fat Free Tuna Salad or Dip, I discovered this when I didn’t have any Dijonnaisse on hand so I was planning on putting half mustard and half mayo but after I just put the mustard in, I realized it tasted just as good I eat this all the time now , Very very yummy! Thank you for posting this recipe I, for some reason, have never thought to make tuna salad with mustard! I can’t have dairy, and sometimes I don’t feel like having the soy mayo, so this was johnny-on-the-spot 🙂 I did add just a sprinkle of sweetener and extra black pepper for contrast and ate it over a salad I imagine some chopped apples and jicama would be good with this as well Thanks again!, I discovered this when I didn’t have any Dijonnaisse on hand so I was planning on putting half mustard and half mayo but after I just put the mustard in, I realized it tasted just as good I eat this all the time now
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Steps
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1
Done
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Put 1/2 an Onion in the Food Processor. |
|
2
Done
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Add About 2-3 Tablespoons of Mustard. |
|
3
Done
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Add Relish to Taste. |
|
4
Done
|
Empty Can of Tuna |
|
5
Done
|
Process For About 2 Minutes or Until Completly Combined. |
|
6
Done
|
Sprinkle Pepper and Spread Eat It With Bread or Use It as a Dip. |
