Ingredients
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3/4
-
3/4
-
4
-
1 1/2
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1
-
-
-
-
-
-
-
-
-
-
Directions
Starter for Friendship Fruitcake, This is a recipe request I have not made it, but it sounds good! Prep time includes the time the starter needs to grow! Use in Recipe #40994 , Can you use fresh fruit ?, Does the starter last for a while
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Steps
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1
Done
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In a 1-Gallon Glass Jar With a Wide Mouth and Lid, Combine the Peaches, Pineapple, Maraschino Cherries, Sugar and Yeast (make Sure the Yeast Is Well Mixed With Syrup). |
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2
Done
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Stir Mixture Two Times the First Day. |
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3
Done
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Stir Once a Day Afterward. |
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4
Done
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Do not Refrigerate This Mixture. |
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5
Done
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Keep Loosely Covered. |
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6
Done
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Two Weeks After Starting the Starter, Add 1/2 Cup Peaches and 1/2 Cup Pineapple With Syrup. |
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7
Done
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Wait For Several Days, Stirring Daily, and Drain 2 Cups of Mixed Fruit and Use to Make Cake as Directed in the Cake Recipe. |
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8
Done
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Reserve 1 1/2 Cups Starter Juice and Leave in Glass Gallon Jar. |
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9
Done
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Count This as Day One, and Start the Process For Renewing the Starter and Making the Cake. |
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10
Done
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Day 1: to Reserved 1 1/2 Cups Starter Juice (or to Starter Juice Given You by a Friend), Add 2 1/2 Cups Sugar and a 2-Lb Can of Peaches With Syrup. |
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11
Done
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Stir Daily. |
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12
Done
|
Keep Loosely Covered. |
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13
Done
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Do not Refrigerate. |
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14
Done
|
Day 10: Add 2 1/2 Cups Granulated Sugar, a 2 Pound Can Pineapple Chunks With Juice. |
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15
Done
|
Stir Daily. |
