Ingredients
-
4 - 5
-
2
-
2
-
3
-
2
-
2
-
-
-
-
-
-
-
-
-
Directions
Easy Lemon Chicken, This recipe is a family favorite. I have two very picky eaters in my house, and they simply cannot get enough of this dish!, I made this for the first time and my wife loved it……, This is the first time submitting a review on a recipe. I must say this dish is fantastic. I did saute chopped shallots after removing the cooked chicken from the pan and before adding the lemon juice and chicken broth. Delicious! Added fresh basil to the sauce at the end before serving. Thanks for the recipe!!
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Steps
|
1
Done
|
Dredge Chicken in Flour. |
|
2
Done
|
in Medium Skillet, Melt Butter and Oil Until It Sizzles. |
|
3
Done
|
Saute Chicken Until Cooked Through. |
|
4
Done
|
Remove Chicken and Set Aside. |
|
5
Done
|
Add Lemon Juice to Chicken Stock and Whisk Into Skillet. |
|
6
Done
|
Whisk in Flour and Cook Until Mixture Boils. |
|
7
Done
|
Reduce Heat to a Simmer and Return Chicken to Skillet to Heat Through. |
|
8
Done
|
Cook Until Sauce Is Desired Consistency. |
|
9
Done
|
Add Salt and Pepper to Taste. |
|
10
Done
|
Serve. |
