Ingredients
-
1
-
1
-
1
-
1
-
1
-
5
-
-
-
-
-
-
-
-
-
Directions
Mushroom-Smothered Turkey Sandwiches, I love mushrooms and could eat them everyday And I love sandwiches for how easy and versatile they are This one is yummy You can top it with your choice of cheese before serving , This was a wonderful sandwich! I followed the recipe exactly and for my cheese used pepper jack I had it so messy that I had to use a knife and fork to eat it-LOL! That was OK though 🙂 Thanks so much for posting!!
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Steps
|
1
Done
|
Melt Butter in Large Skillet on Medium Heat. Add Mushrooms and Cook 5 Minutes or Until Tender, Stirring Frequently. |
|
2
Done
|
Empty Gravy Mix Into Small Bowl. Gradually Add Water, Stirring With Wire Whisk Until Well Blended. |
|
3
Done
|
Add to Mushrooms. Bring to Boil, Stirring Frequently. Cook 2 Minutes or Until Thickened, Stirring Constantly. |
|
4
Done
|
Add Turkey and Toss to Coat. Cook 3 Minutes or Until Heated Through, Stirring Occasionally. |
|
5
Done
|
You Can Top It With Your Choice of Cheese If You Want and Spoon Into Buns Just Before Serving. |
|
6
Done
|
Enjoy. |
