Ingredients
-
1
-
1/2
-
2
-
2
-
-
4
-
2
-
3
-
-
-
-
-
-
-
Directions
Fish Stick Po Boys With Spicy Mayonnaise, Staring googly-eyed at a package of frozen fish sticks and panicking? Fear not! You can make it work! Lighten it up by using Dijon mustard instead of the spicy mayonnaise , Surprisingly delicious Tried with the spicy mayonnaise and then with the mustard Both were good , These are so yummy! used French bread from a bakery, so didn’t toast the bread before assembling the sandwiches I will be making them again
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat the Oven to 475. |
|
2
Done
|
Cook the Fish Sticks on a Baking Sheet According to Package Directions. |
|
3
Done
|
in a Small Bowl, Stir Together the Mayonnaise, Hot Sauce and Lemon Juice. |
|
4
Done
|
a Few Minutes Before the Fish Sticks Are Done, Toast the Rolls in the Oven. |
|
5
Done
|
Smear 1 Side of Each Toasted Roll With the Spicy Mayonnaise. |
|
6
Done
|
Add a Layer of Fish Sticks and Top With the Lettuce and Tomatoes. |
|
7
Done
|
Serve the Sandwiches With Lemon Wedges and Spicy Mayonnaise on the Side. |
