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Grilled Thai-Style Oysters Recipe

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Ingredients

Adjust Servings:

	rock salt
	1 dozen fresh oyster (in shells)
	2 tablespoons low-sodium barbecue sauce
	1/4 cup fine dry breadcrumb
	1/4 cup minced fresh cilantro
	3 tablespoons minced green onions
	1 tablespoon peeled grated gingerroot

Nutritional information

50.3

Calories

11 g

Calories From Fat

1.3 g

Total Fat

0.3 g

Saturated Fat

25 mg

Cholesterol

69.9 mg

Sodium

4.3 g

Carbs

0.2 g

Dietary Fiber

0.2 g

Sugars

5.1 g

Protein

655g

Serving Size

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Grilled Thai-Style Oysters Recipe

Name: Grilled Thai-Style Oysters Recipe
Prep time: 20 min
Cook time: 22 min
Total time: 42 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 2; : 1/4; : 1/4; : 3; : 1

Features:

Cuisine:

American

I wonder if I can add a twist to this recipe.

42 min
Serves 3
Easy

Ingredients

Directions

Thai Barbecued Oysters, , Very nice Ashley! I didn’t have any barbecue sauce so used a little less hoisin sauce and enjoyed the slightly sharper taste it gave

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Steps

1 Done	Sprinkle a Layer of Rock Salt in a 15x10x1-Inch Jellyroll Pan; Set Aside.
2 Done	Scrub Oyster Shells and Open, Discarding Tops.
3 Done	Arrange Oysters Over Rock Salt.
4 Done	Brush Oysters on Half Shells With Barbecue Sauce.
5 Done	Combine Breadcrumbs and Remaining Ingredients in a Small Bowl; Stir Well.
6 Done	Sprinkle Evenly Over Oysters.
7 Done	Bake at 425 For 12 Minutes or Until Oysters Begin to Curl.