Ingredients
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1/2
-
3
-
3
-
1
-
1
-
2
-
2
-
-
-
-
-
-
-
-
Directions
chicken stir fry w/ frozen mixed vegetables, Easy stir fry recipe using brown rice and frozen mixed vegetables , one baked chicken breast, 1 cup rice, 2 eggs, veggies, no soy sea salt 1/2 tsp or to taste, garlic salt 3/4 tsp or to taste, 1/4 tsp pepper and cayenne pepper 1/2 tsp or to taste I don’t measure seasonings normally so these are approximate was a nice change and the simple seasoning really made the dish for me especially as I do not care for soy sauce , Hello – are the frozen vegetables still frozen when put in the pan or are the thawed? Novice stir fry cook Thank you!
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Steps
|
1
Done
|
Heat 1 Tbsp Olive Oil in Fry Pan or Wok. |
|
2
Done
|
Stir in Chicken and Fry For 2 Minutes, Set Aside Heat Another Tbsp Oil Stir in Egg and Fry Till Cooked Stir in Rice and Fry For 2 Minutes,Set Aside Heat Last Tbsp Oil in Fry Pan or Wok. |
|
3
Done
|
Stir in Vegetables, Fry For 2 Minutes. |
|
4
Done
|
Stir in Chicken Stir in Rice and Egg Mix Soy Sauce and Water Pour Over Fried Ingredients Toss Together Until Well Mixed. |
