Ingredients
-
2
-
3
-
1/4
-
2
-
2
-
1/4
-
6
-
2
-
1/4
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Saute Garlic in Oil Until Brown. |
|
2
Done
|
Add Onion, Chicken, Patis and Pepper. Cover; Bring to Boil, Then Simmer For 10 Minutes. |
|
3
Done
|
Add Water; Bring to Boil. Simmer Until Chicken Is Cooked. the Dish Should Be Covered, but Leave Lid Off Part of the Time. |
|
4
Done
|
Remove Chicken from Broth. Take Off Meat, Shred, and Throw Back Into the Pot. Discard Skin and Bones. |
|
5
Done
|
Add Broken Up Noodles and Cook Another 5 Minutes. |
|
6
Done
|
Spoon Noodles, Chicken and Broth Into Bowls; Sprinkle With Scallions Before Serving. |
