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One Pot Casserole

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Ingredients

Adjust Servings:
1 lb ground beef, cooked and drained
2 medium potatoes, cooked and cubed
2 (8 ounce) cans tomato sauce
1 (15 1/2 ounce) can black-eyed peas, rinsed and drained
1 (8 ounce) can mixed vegetables, drained
1 medium onion, chopped
1/2 teaspoon liquid smoke (optional)
1/8 teaspoon garlic powder
salt and pepper

Nutritional information

381.6
Calories
130 g
Calories From Fat
14.5 g
Total Fat
5.5 g
Saturated Fat
61.7 mg
Cholesterol
875.4 mg
Sodium
38.1 g
Carbs
7.9 g
Dietary Fiber
6.6 g
Sugars
25.4 g
Protein
423g
Serving Size

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One Pot Casserole

Features:
    Cuisine:

    From Taste of Homes website. Sounds yummy. Remove ground beef for a simple vegetarian dish.

    • 85 min
    • Serves 5
    • Easy

    Ingredients

    Directions

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    One Pot Casserole, From Taste of Homes website Sounds yummy Remove ground beef for a simple vegetarian dish , From Taste of Homes website Sounds yummy Remove ground beef for a simple vegetarian dish


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    Steps

    1
    Done

    In Mixing Bowl, Combine All Ingredients, and Mix Well. Transfer to Greased 9 X 13 Inch Pan. Cover and Bake at 350 For 1 Hour, or Until Heated Through.

    2
    Done

    Liquid Smoke Would Add a Distinctive Hickory Smoke Barbeque Flavor to Foods, So If You Don't Care For the Flavor, It May Be Omitted.

    Avatar Of William Norris

    William Norris

    Spice whisperer infusing her dishes with exotic and aromatic flavors.

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