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Mini Pepperoni Calzones

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Ingredients

Adjust Servings:
1 (10 ounce) package refrigerated pizza dough
1 beaten egg
2 teaspoons water
1/4 cup shredded parmesan cheese
1/2 cup finely chopped pepperoni
1/4 cup finely chopped green bell pepper (or red)
1/4 cup pizza sauce
2 tablespoons finely chopped onions (3/4 tablespoon onion powder)
1 1/2 teaspoons dried italian seasoning

Nutritional information

39.1
Calories
27 g
Calories From Fat
3.1 g
Total Fat
1.1 g
Saturated Fat
16.4 mg
Cholesterol
121.2 mg
Sodium
0.5 g
Carbs
0.1 g
Dietary Fiber
0.2 g
Sugars
2.2 g
Protein
317g
Serving Size

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Mini Pepperoni Calzones

Features:
    Cuisine:

    Great and tasty calzones not only for kids but for adults too. Makes great little lunch treats and quick munchies. Have used it as an appetizer as well.

    • 42 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Mini Pepperoni Calzones, Great and tasty calzones not only for kids but for adults too Makes great little lunch treats and quick munchies Have used it as an appetizer as well , Very easy and super quick It was really great for a weeknight when the kiddos has baseball practice and then a game I served this with carrots and celery sticks with ranch dressing and potato chips and it was a well enjoyed meal Thank you for a great meal on a hectic night ForeverMama! Made for PAC Spring 2014


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    Steps

    1
    Done

    Unroll Pizza Dough. on a Lightly Floured Surface Roll Dough Into a 15" Square. Cut Into 20 - 24 3" Squares.

    2
    Done

    Spoon a Slightly Rounded Teaspoon of Pepperoni Pizza Filling Atop Each Dough Square.

    3
    Done

    Brush Edges of Each Dough Square With Water.

    4
    Done

    Lift One Corner of Each Square and Stretch Dough Over the Filling to the Opposite Corner, Making a Triangle. Press Edges Together and Seal Well With Fingers or a Fork.

    5
    Done

    Arrange Calzones on a Greased Baking Sheet. Prick Tops With a Fork. Combine the Egg and Water. Brush Calzones With Egg Mixture.

    6
    Done

    Bake Ina 425-Degree F -- Oven For 10 - 12 Minutes or Till Golden. During Te Last 3 Minutes of Baking Time, Sprinkle With Shredded Parmesan Cheese. Let Stand For 5 Minutes Before Serving.

    7
    Done

    Pepperoni Pizza Filling:

    8
    Done

    in a Bowl Stir Together All Ingredients. Use Immediately or Cover and Chill For Up to 24 Hours.

    Avatar Of Hattie Pacheco

    Hattie Pacheco

    Taco titan creating flavorful and authentic Mexican street food.

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