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Idellas Hot Wings

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Ingredients

Adjust Servings:
1 bag frozen chicken wings, thawed
2 cups flour
1/4 - 1/2 teaspoon salt and pepper
basil
parsley
1 1/2 cups parmesan cheese, grated
1 (3 ounce) bottle louisiana hot sauce
3 packets italian salad dressing mix
1/4 teaspoon basil
4 tablespoons butter, melted
1 lemon, juice of
oil, for pan frying

Nutritional information

397
Calories
165 g
Calories From Fat
18.4 g
Total Fat
11.1 g
Saturated Fat
50.8 mg
Cholesterol
978.3 mg
Sodium
40.5 g
Carbs
1.4 g
Dietary Fiber
0.8 g
Sugars
16.9 g
Protein
49g
Serving Size

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Idellas Hot Wings

Features:
    Cuisine:

    My grandmother Idella, was known for her good cooking, and these wings were a family favorite. They are pretty spicy and require a fire extinguisher;0)

    • 80 min
    • Serves 5
    • Easy

    Ingredients

    Directions

    Share

    Idella’s Hot Wings, My grandmother Idella, was known for her good cooking, and these wings were a family favorite They are pretty spicy and require a fire extinguisher;0), My grandmother Idella, was known for her good cooking, and these wings were a family favorite They are pretty spicy and require a fire extinguisher;0)


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    Steps

    1
    Done

    Place Wings in Large Bowl, Cover With Salt Water and Let Sit Several Hours or Over Nite in Fridge.

    2
    Done

    Drain Salt Water and Place Wings in Same Bowl.

    3
    Done

    in a Bowl or Large Size Baggie, Place Flour, Salt, Pepper, Basil, Parsley,and Parmesan Cheese.

    4
    Done

    Mix Thouroughly, and Coat Wings, Set Aside.

    5
    Done

    in Large Bowl, Add Hot Sauce, Italian Seasoning, Basil, Melted Butter, and Lemon Juice.

    6
    Done

    Add Oil to Skillet, on Low to Med Low Heat, Add Wings and Cook to a Golden Brown.

    7
    Done

    Drain on Paper Towels.

    8
    Done

    Lay Wings in Hot Sauce Mixture, and Place on Cookie Sheet, Cook For About 20 Minutes in a 350*f Oven.

    9
    Done

    You Can Also Deep Fry.

    Avatar Of Dahlia Simmons

    Dahlia Simmons

    Global gastronaut exploring the diverse cuisines and flavors of the world.

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