Ingredients
-
3
-
3
-
1 1/2
-
1/2
-
1/2
-
1/2
-
1
-
1
-
1 1/2
-
-
-
-
-
-
Directions
Broiled Turkey Slices With Quick Aioli (Garlic Mayonnaise),LOVED this recipe – with a couple of slight changes. First used turkey cutlets instead of breasts, as it is what I had on hand, and secondly; I discovered (since I had to cook up the turkey cutlets in two batches) that the flavors blend into the turkey and make it SOOO much more flavorful if you saute them in a pan. No need to butter or cooking spray, the sauce is enough. over low heat until cooked through. We will be having this A LOT in our house!!!
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Steps
|
1
Done
|
In a Bowl, Slowly Pour Soy Sauce Into Mayonnaise, Stirring to Blend (or Squish Together in a Ziplock Bag). |
|
2
Done
|
Combine With Oil, Lemon Juice, Oregano, Parsley, Pepper, Garlic and Water. |
|
3
Done
|
Thoroughly Coat Both Sides of Turkey With Portion of Sauce; Let Stand 5 Minutes. |
|
4
Done
|
Broil 6-8" from Heat For 2 Minutes. |
|
5
Done
|
Turn Slices Over; Brush With Remaining Sauce. |
|
6
Done
|
Broil Until No Longer Pink in Center (about 1-2 Minutes). |
