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Best Burgers

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Ingredients

Adjust Servings:
1 1/2 - 2 lbs lean ground beef
1/2 medium onion finely chopped
4 teaspoons steak sauce or 4 teaspoons barbecue sauce (i prefer steak sauce)

Nutritional information

243.9
Calories
122 g
Calories From Fat
13.6 g
Total Fat
5.5 g
Saturated Fat
88.5 mg
Cholesterol
90.2mg
Sodium
1 g
Carbs
0.2 g
Dietary Fiber
0.5 g
Sugars
27.3 g
Protein
144g
Serving Size (g)
5
Serving Size

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Best Burgers

Features:
    Cuisine:

    The very best way to make your burgers! Nice and juicy, and very easy! Adapted from a recipe on "Sara's Secrets" on Food Network. Also good on the grill.Yum!

    • 42 min
    • Serves 5
    • Easy

    Ingredients

    Directions

    Share

    Best Burgers,The very best way to make your burgers! Nice and juicy, and very easy! Adapted from a recipe on “Sara’s Secrets” on Food Network. Also good on the grill.Yum!,Yummy burgers! used hickory smoke barbecue sauce and cooked them stove top. Thanks for sharing this super simple and great burger recipe, Amanda Beth. Made for Zaar Chef Alphabet Soup Tag.


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    Steps

    1
    Done

    Mix Ingredients Well. You May Also Choose to Add Some Steak Seasoning to Taste to Give It a Little Extra Zip.

    2
    Done

    Shape Into 5-6 Patties.

    3
    Done

    Place Into a Preheated Skillet, Cook on Medium Heat 6 Minutes on Each Side, or Until Juices Run Clear.

    4
    Done

    Sometimes You Will Need to Add Oil to the Pan Before Preheating to Keep the Meat from Sticking and Burning.

    5
    Done

    Top With Your Choice of Cheese and Place on Bun With Toppings Like Tomatoes, Lettuce, Pickles, Etc.

    Avatar Of Alana Perry

    Alana Perry

    Comfort food connoisseur dedicated to sharing hearty recipes that warm the soul.

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