Ingredients
-
-
1
-
1
-
3/4
-
1
-
1/2
-
1
-
1/2
-
-
1
-
1
-
1
-
1/3
-
1
-
Directions
Spicy Corn Dog Casserole, , This was wonderful for a quick and easy meal It was soooo tasty We loved the hot dogs that were in it Thanks for posting this recipe , Sue, I don’t usually eat hot dogs, but once in a while I just have to have one This was so delicious I would take it over a regular ol’ hot dog anyday used a gluten-free cornbread mix and double-checked the hot dogs and chili powder for gluten and was all set This is easily made gluten-free This is a great family-style meal and for bbq potluck’s! Thank you!!! : )
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Steps
|
1
Done
|
Preheat Oven to 400 Degrees F. |
|
2
Done
|
Grease a 2-Quart Casserole and Set Aside. |
|
3
Done
|
Thoroughly Cook Ground Beef in a Large Skillet; Drain Away All Excess Fat. |
|
4
Done
|
Stir in the Water, Tomato Paste, Chili Powder, Cumin, and Hot Dogs, Mixing Well. |
|
5
Done
|
Bring to a Boil and Then Reduce Heat and Simmer Until Mixture Thickens Alightly. |
|
6
Done
|
Pour Filling Into Casserole Dish. |
|
7
Done
|
Mix All Ingredients For the Topping in a Mixing Bowl Until Just Blended, Then Spoon Over Topping, Spreading Equally. |
|
8
Done
|
Bake in Preheated Oven 15-20 Minutes or Until the Topping Is Nicely Browned. |
