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Mahogany Chicken Wings

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Ingredients

Adjust Servings:
1/2 cup ketchup
1/4 cup honey
1/2 cup soy sauce
2 cloves garlic or 2 cloves bottled garlic
5 - 6 lbs frozen chicken wings

Nutritional information

1101.8
Calories
653 g
Calories From Fat
72.6 g
Total Fat
20.4 g
Saturated Fat
349.6 mg
Cholesterol
2208.4 mg
Sodium
22 g
Carbs
0.4 g
Dietary Fiber
19.9 g
Sugars
86.8 g
Protein
437 g
Serving Size

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Mahogany Chicken Wings

Features:
    Cuisine:

    Really nice !! So quick for the pre-oven phase, yet so tasty... yummy!

    • 95 min
    • Serves 5
    • Easy

    Ingredients

    Directions

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    Mahogany Chicken Wings,These serve as a great appetizer, but I’ve also used it as a meal (the serving size would probably be different)! They are unbelievable and I’ve received so many compliments on them.,Really nice !! So quick for the pre-oven phase, yet so tasty… yummy!,YUMMY! After reading other reviews, I added a little onion and garlic powder and started checking for doneness at 45 minutes. I cooked until the sauce was carmelized, basting and flipping every 15 minutes.


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    Steps

    1
    Done

    Mix Ingredients.

    2
    Done

    Pour Over Wings.

    3
    Done

    Make a Single Layer of Wings on Baking Sheet.

    4
    Done

    Cook For 1 Hour at 400 Degrees.

    Avatar Of Elara Childress

    Elara Childress

    Culinary alchemist turning everyday ingredients into extraordinary dishes.

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