Ingredients
-
2 1/2
-
1
-
1 - 2
-
2
-
1 1/2
-
3
-
1
-
1/2
-
1/4
-
-
-
-
-
-
Directions
Greek Green Beans, Not your ordinary green beans!, As others said, I cut the oil way down and used 1 lb can of stewed tomatoes instead of fresh. Came out great., Very Good. Made it for Greek night. My husband loved it
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Steps
|
1
Done
|
Wash Beans and Break Them in Half or Slice Them Lengthwise. |
|
2
Done
|
Place in a Large Pot of Cold Water. |
|
3
Done
|
Heat the Oil in a Large Skillet and Saut the Onions Until Soft and Translucent. |
|
4
Done
|
Drain Green Beans and Add to the Skillet. |
|
5
Done
|
Add the Rest of the Ingredients. |
|
6
Done
|
Cover and Simmer Over Moderate Heat For About 1/2 Hour. |
