Ingredients
-
1
-
1/2
-
1
-
1
-
0.5
-
1/2
-
1/2
-
-
-
-
-
-
-
-
Directions
Glazed Crackers, Ritz crackers with nuts, white & chocolate chips and a toffee-like glaze Sometimes the simplest recipes can be so tasty!, These cracker treats are absolutely delicious! They stay fresh and crisp for days They have a sweet and salty taste, great crunchiness and chocolate flavor, too! Quite a surprise!
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Steps
1
Done
|
Arrange Crackers on Two Baking Sheets. |
2
Done
|
in a Small Saucepan Over Medium Heat on Stovetop, Combine Butter and Sugar. Bring to a Boil and Cook For 3 Minutes. Stir in Vanilla and Chopped Pecans. |
3
Done
|
Spoon Pecan Mixture Over Crackers. |
4
Done
|
Bake at 325 Degrees For 6 Minutes. |
5
Done
|
Remove from Oven and Sprinkle Chocolate Chips Over Crackers. Return to Oven and Bake For 2 Minutes More, or Until Chocolate Chips Are Melted. |
6
Done
|
Remove from Oven and Let Cool Briefly. Using a Spatula, Transfer Crackers to a Serving Plate or an Airtight Container. |