Ingredients
-
1
-
1/2
-
1
-
1
-
2 2/3
-
1
-
1/2
-
1
-
-
-
-
-
-
-
Directions
Pineapple Brown Sugar Cookies, Chewy sweet and festive! You can use Recipe #47707, prepared pineapple filling, or pineapple preserves , Really good, almost shortbread tasting cookie I didn’t have any pineapple filling so used Lemon and skipped the coloring My dh loved them I liked the idea of low carbs too Thank you for a nice, lighter recipe , Very easy to make and looks pretty on a cookie tray I also sprinkled the thumb print cookie with a little sugar before filling with the pineapples
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Steps
|
1
Done
|
Cream Together Butter and Brown Sugar. |
|
2
Done
|
Beat in Egg and Vanilla. |
|
3
Done
|
Stir Together Flour and Baking Powder. |
|
4
Done
|
Slowly Add to Creamed Butter. |
|
5
Done
|
Chill 1/2 Hour. |
|
6
Done
|
Roll One Tablespoon of Dough, Make Thumb Print to Fill With Colored Pineapple. |
|
7
Done
|
Sprinkle With Coconut. |
|
8
Done
|
Bake 400 For 8-10 Minutes or Until Pale Golden. |
