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Modern American Meatloaf

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Ingredients

Adjust Servings:
1 lb ground beef
1/2 lb ground pork
1/2 lb ground veal
1 tablespoon parsley chopped
1/4 teaspoon thyme
1/4 teaspoon chili powder
1/4 teaspoon basil
1 onion chopped cooked
2 garlic cloves smashed chopped
1 1/2 cups breadcrumbs
2 eggs
1 cup light cream
salt
pepper
3 bay leaves

Nutritional information

548.4
Calories
293 g
Calories From Fat
32.6 g
Total Fat
14.1 g
Saturated Fat
214.9 mg
Cholesterol
347.7mg
Sodium
23.3 g
Carbs
1.6 g
Dietary Fiber
2.7 g
Sugars
38.1 g
Protein
255g
Serving Size (g)
6
Serving Size

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Modern American Meatloaf

Features:
    Cuisine:

    We make this recipe all the time! (have the cook book) We do serve it with the mushroom sauce for this recipe. Best meatloaf ever and friends ALWAYS ask for the recipe.

    • 125 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Modern American Meatloaf,Called the best meatloaf in Pol Martin’s Guide to Modern American cooking. I haven’t tried it but yet but wanted to post it so I can.,We make this recipe all the time! (have the cook book) We do serve it with the mushroom sauce for this recipe. Best meatloaf ever and friends ALWAYS ask for the recipe.


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F.

    2
    Done

    Put Meats and Seasonings(not Bay Leaves)in a Large Bowl and Add Onion and Garlic.

    3
    Done

    Mix Well.

    4
    Done

    Add Breadcrumbs and Eggs; Mix and Stir in Cream.

    5
    Done

    Press Mixture Into a Loaf Pan and Place Bay Leaves on Top.

    6
    Done

    Set the Loaf Pan Into a Roasting Pan of Hot Water and Bake For 1 1/2 Hours.

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