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Aloha Chicken Wings

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Ingredients

Adjust Servings:
3 lbs chicken wings
1 cup pineapple preserves
1/2 cup dry sherry
1/2 cup frozen orange juice concentrate
1/2 cup soy sauce
1/2 cup brown sugar, packed
1/4 cup vegetable oil
1 teaspoon garlic powder
1 teaspoon ground ginger

Nutritional information

436.6
Calories
204 g
Calories From Fat
22.7 g
Total Fat
5.7 g
Saturated Fat
87.4 mg
Cholesterol
765.3 mg
Sodium
33.1 g
Carbs
0.5 g
Dietary Fiber
26.5 g
Sugars
22.5 g
Protein
2255 g
Serving Size

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Aloha Chicken Wings

Features:
    Cuisine:

    Could I do these in a crockpot rather than the oven?

    • 440 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Aloha Chicken Wings,Baked chicken wing appetizers with a fruity pineapple-orange based sauce. Very good! Great for parties and sports get-togethers.,Could I do these in a crockpot rather than the oven?,Not sure what I did wrong, but these came out pretty tasteless. I marinated them for several hours and followed the ingredients and instructions to the letter. I will end up taking the remaining wings and morph them into some new recipe.


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    Steps

    1
    Done

    Cut Wings Into Sections and Discard Tips or Save For Another Use.

    2
    Done

    Place Wings in a Large Resealable Plastic Ziplock Bag.

    3
    Done

    Stir Together Preserves, Sherry, Orange Juice Concentrate, Soy Sauce, Brown Sugar, Oil, Garlic, and Ginger, Until Thoroughly Combined.

    4
    Done

    Pour Mixture Over Wings in Bag and Seal.

    5
    Done

    Work Marinade Over All Parts of Chicken Wings and Allow Wings to Marinate, Refrigerated, For 6 Hours or Overnight.

    6
    Done

    Place Wings on a Foil-Covered Baking Pan and Pour 1 Cup of the Marinade Over the Wings; Discard the Rest of the Marinade.

    7
    Done

    Bake Wings at 350f For 1 Hour.

    Avatar Of John Reyes

    John Reyes

    Latin cuisine expert infusing his dishes with bold and vibrant flavors.

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